Jan 13 2025
Cookbook author Tara Bench, founder of Tara Teaspoon and former Food Editor for Martha Stewart Living & Food Director at Ladies’ Home Journal Magazine.
Tara Bench is a trained chef and delivers tailored cooking demonstrations for corporate and private events. She has been featured on The Today Show, Fox and Friends, Studio 5, demonstrating her recipes to viewers. Tara Bench is available to be booked for corporate and private events. She is also well-known for her keynote and motivational speaking. Contact the Mollie Plotkin Group today to inquire about Tara Teaspoon Bench’s fees.
Contact the Mollie Plotkin Group at 215-510-6607 to book Tara Bench for corporate or private events, keynote speeches, workshops, fireside chats, motivational speaking, or virtual appearances. Our agency will work directly with your organization and our keynote speakers to create an unforgettable event.
The Mollie Plotkin Group is the leading keynote speakers agency and entertainment bureau bringing excitement to audiences, clients, and employees. We represent subject-matter experts in every possible field, so whether we’re your partner in creating a memorable meeting, or your meeting planner’s secret weapon in securing the perfect keynote speaker, we’re in this with you.
Find out how to hire Tara Bench to perform at your next event. Contact the Mollie Plotkin Group to inquire about Tara Bench’s availability and cost. When booking Tara Bench for an event, we need to know the type of venue and location the event will take place. Tara Bench is a popular choice for corporate events, private events, and virtual events. So, you can click the Check Availability button or contact us and an MPG Tara Teaspoon Bench booking agent will get back to you within 48 hours.
How much to book Tara Bench depends on the type of event. So, the cost to hire Tara Bench for corporate or private events is available by contacting a Mollie Plotkin Group Agent. Notably, Tara Bench is available for conferences, festivals, private parties and events. Just contact the Mollie Plotkin Group and tell the booking agent the proposed date, time, and location.
Bench got her start working as a Food Editor for Martha Stewart Living magazine. During that time, she discovered her talent for being in the spotlight.
Although, Bench realized that the primary audience of Food Media and recipes was rapidly shifting away from television and magazines. Today, most seek out quick cooking advise on Google. Or, they find on-demand instructional videos on YouTube. However, Bench’s website, Tara Teaspoon, still drives traffic for her personal recipes, updates, and blog posts.
Now, Bench offers media consulting services for brands and publications.
Our speakers are in high demand! View their upcoming events.
“I am so passionate about the power of food and cooking, and how it can bring people together, allow us to explore our creativity, and nourish our bodies and souls.” - Tara Bench (aka Tara Teaspoon)
Here is your invitation to step into the kitchen and create a meal worth remembering! Tara Teaspoon helps you impress guests and gather friends around your table with recipes for elevated everyday meals and special holidays, plus helpful tips and how-tos. This cookbook aims to bring joy, flair, and amazing taste to all your get-togethers.
From Sunday suppers and weeknight family meals to elaborate buffets for bigger crowds and holiday celebrations, Tara’s recipes include delicious showstoppers and unique takes on comforting classics. You can gather together around savory recipes, including Spicy Maple Sweet Potatoes with Cinnamon Pepitas or the Ultimate Chili con Queso. Then bring on dessert with Chocolate Peanut Butter Puddle Cookies or Maple Hazelnut Pie.
Tara brings her comforting-but-elevated approach to recipes that cover “Main Events,” “Serious Sides,” “Breakfast and Brunch,” and “Baking and Sweets.” The book opens with “Gather-Around Dinners,” which takes the stress out of meal planning with full-course menus for memorable gatherings.
AS A FORMER FOOD EDITOR AND STYLIST with Martha Stewart and food director of Ladies' Home Journal magazine, Tara knows how to create and showcase gorgeously themed meals for every lifestyle and occasion.
In her first cookbook, she shares more than 120 delicious show-stopping recipes that are designed to impress. From leisurely weekend brunches spent over burrata cheese with grilled peaches and orange zest chimichurri to easy weeknight rice bowls with carrot-ginger dressing to a mouthwatering Italian crostata baked tart, Tara explains how to put together and master several special go-to dishes from the culinary capitals of the world to add to your repertoire.
The book also features a section where she provides a basic recipe which can then be easily transformed into two or three new recipes to make meal planning a breeze during busy weeknight schedules.
Live Life Deliciously with Tara Teaspoon shows serious foodies how to present food as an interesting and beautiful culinary experience with dishes that taste as delicious as they look.
